Specials

Download The Monday-Tuesday Specials

Download The Wildcat Wednesday Special

Monday-Tuesday Specials

Appetizers

Chips & Salsa

Chips & Guacamole

Tortilla Soup

With shredded chicken, Jack cheese and avocado Cup: 5 Bowl: 7

Chicken Quesadilla

3 Shrimp Tacos

Seasoned Grilled Shrimp served on corn tortillas served with our homemade salsa on the side. 12

3 Coconut Shrimp Tacos

Coconut Shrimp served on corned tortillas and topped with our homemade Mango Salsa. 13

3 Carnita Tacos

Slow cooked seasoned pork served on corn tortillas served with our homemade salsa. 11

Entrees

Entrees served with rice & beans

Chicken Mole

Served on a bed of rice & melted cheese. *Our family recipe does not have peanut butter. 14

2 Enchiladas

Your choice of beef, chicken or cheese. 13

3 Street Tacos

Carne Asada grilled, served on corn tortillas, homemade salsa & cilantro. 14

Taco Salad

Your choice of Beef or Chicken served on a bed of romain and whole beans, cheddar cheese served with a side of homemade salsa and toped with sour cream. 14 Add Carne Asada for $3.

3 Crunchy Tacos

Your choice of seasoned beef or chicken served with salsa on the side. 13

Libations

Corona and a Shot

El Jimador 10

Wildcat Wednesday Happy Hour

Cocktails

Half Off Bottles of Wine

Black Berry Mojito

Growlers Available

13, 15, 18

Appetizers

Hummus & Vegetables

Mozzarella Sticks w/ Marinara Sauce

Sliders & Fries

2 Slow cooked bbq pork or burger sliderrs served in sweet hawaiian rolls served with fries. 6

Bud Lt & Wings

Draft Bud Lt & 5 wings and your choice of sauce. 6

Chicken Quesadilla

Grilled chicken breast, veggies, cheddar cheese, & BBQ sauce served in a crispy tortilla and served with a side of sour cream. 7

Coconut Prawns

5 jumbo coconut prawns served with jamaican jelly. 9

3 Street Tacos

3 tacos served in a soft corn tortilla and filled with grilled carne asada served with homemade salsa & onions on the side. 9

*Served raw or undercooked. Consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase your risk of
food-borne illnesses, especially if you have
certain medical conditions.